QCE - Quality Consult Est.

Short Biography

Reinhard Pichler

Name: Pichler, Reinhard

Degree: Dipl. Ing. (University Vienna)

Year of birth: 1953

Education:
Graduation at Higher School for Textile Industry, Dept. Textile Chemistry
Study: University for agriculture - Vienna, Food- and Fermentation Technology

Business Career:

Time	Company	Country	Position	Activities
1981 - 1983	Unilever Austria	Austria	Product Development	deep frozen food, ready made dishes, fruits, vegetables, fish, dough and bakery products
1983 - 1987	Felix Austria	Austria	Product Development / Production Manager	ready made dishes - sterilized, sour vegetables, jams, fancy food, salads, fruits and vegetables
1987 - 1993	Effem Austria	Austria	Dept. Leader of Product Development	pet food (dry and wet)
1993 - 1996	Effem Germany	Germany	Leader of European Product Development	pet food (dry and wet)
1996 - 2002	Herbert Ospelt Anstalt	Liechtenstein	Plant Manager	pet food (dry and wet), Meat processing
since 2002	QCE - Quality Consult Est.	Liechtenstein	self employed	consulting for ISO 9000 and food safety standards (BRC/IFS), consulting for BRC-Packaging, Storage and Distribution, Consumer Product and IFS logistic Quality Safety Systems, Hygiene trainings, concepts and audits free lancer for QA and SQS supplier audits consulting for pet food industry Approved Training Provider for BRC/London (ATP 041) Consultancy or evaluation according FACE (only FACE auditor outside Spain) International UNIDO Consultant for projects in developing countries